Find files, editable templates and browser test targets by what you need to make or test. The directory below is cut by format; the two collections under it cut the same library by subject and by workflow.
Credit note PDF for Harbour Kitchen Group. Credit note CN-GRP-7002 dated 2026-08-29 against invoice INV-GRP-5004 dated 2026-08-28: 5 l at 1.90, net 9.50 and 9.98 CAD including GST. Goods-received note GRN-GRP-2004 records only 3 units returned, so the credit is 2 units too large.
Daily specials insert for Harbour Kitchen Group. A dated single page for service on 2026-08-28, inside the costing period 2026-08-20 to 2026-09-02. 2 dishes from the printed menu at 85 percent of the menu price rounded to the nearest 0.05, with the menu price and the saving shown beside each.
Daily specials insert dated outside the period for Harbour Kitchen Group. Intentionally wrong. The same page as daily-specials-insert.pdf with one change: the service date reads 2026-10-14, which is 42 days after the costing period ends on 2026-09-02. Every price on the page is still correct, so only the date can catch it.
Delivery note and goods-received note PDF for Harbour Kitchen Group. Goods-received note GRN-GRP-2002 against PO-GRP-1002, recording supplier delivery note DN-GRP-3002 on 2026-08-14. Line 2 records 22 each delivered against 26 ordered and is marked 'short delivery'. A goods-in note under the table explains each line in words.
Direct debit mandate (DOCX) for Harbour Kitchen Group. A recurring pre-authorised debit mandate from Harbour Kitchen Group to Alder Wholesale, signed 8 July 2026. The collections it authorises are the 8 weekly supplier invoices the restaurant purchase ledger already holds for that supplier, 4,077.58 CAD in total, each collected 5 days after its invoice date. The PDF twin in the same directory carries the identical text.
Direct debit mandate (PDF) for Harbour Kitchen Group. A recurring pre-authorised debit mandate from Harbour Kitchen Group to Alder Wholesale, signed 8 July 2026. The collections it authorises are the 8 weekly supplier invoices the restaurant purchase ledger already holds for that supplier, 4,077.58 CAD in total, each collected 5 days after its invoice date. The DOCX twin in the same directory carries the identical text.
Drinks list for Harbour Kitchen Group. A one page list with 4 lines by the glass and 4 by the bottle. Where a drink is sold both ways the glass price is the bottle price divided by 5 pours and rounded up to the next 0.25, which the page states. Drinks sit outside the shared ingredient costing study, so no plate cost is claimed for any of them.
Factur-X CII invoice XML for Harbour Kitchen Group. UN/CEFACT Cross Industry Invoice for INV-GRP-5001 at the Factur-X BASIC guideline, with 3 trade line items, a TaxTotalAmount of 13.10 and a DuePayableAmount of 275.03 CAD. These bytes are the exact bytes embedded as factur-x.xml inside invoice-facturx.pdf.
Factur-X hybrid invoice PDF for Harbour Kitchen Group. Invoice INV-GRP-5001 rendered for a person and attached as machine-readable XML for a system. The embedded file is named factur-x.xml, is referenced from both the EmbeddedFiles name tree and the document-level AF array with an AFRelationship of Data, and is byte-identical to invoice-facturx-cii.xml. The visible page and the XML agree: net 261.93, GST 13.10, 275.03 CAD due. This is the only file in the set that carries its data twice in one container.
Folder guide and deliberate-defect index for Harbour Kitchen Group. A 110-line guide naming all 31 files in the folder, the rounding rule used at every step, and each of the 5 files that deliberately disagree with another, with the exact figures on both sides of each disagreement.
GST/HST return (DOCX) for Harbour Kitchen Group. A six-line Canadian GST/HST return in CAD for Harbour Kitchen Group. Line 101 is 26,214.00 CAD of net sales, line 105 is 13 percent of it at 3,407.82, line 108 claims 255.25 of input tax credits on the 1,963.44 CAD of purchases that fall inside the reporting period, and line 109 is 3,152.57 CAD of net tax. Every figure is computed from the restaurant model rather than restated. The PDF twin in the same directory carries the identical text.
GST/HST return (PDF) for Harbour Kitchen Group. A six-line Canadian GST/HST return in CAD for Harbour Kitchen Group. Line 101 is 26,214.00 CAD of net sales, line 105 is 13 percent of it at 3,407.82, line 108 claims 255.25 of input tax credits on the 1,963.44 CAD of purchases that fall inside the reporting period, and line 109 is 3,152.57 CAD of net tax. Every figure is computed from the restaurant model rather than restated. The DOCX twin in the same directory carries the identical text.
Information slip, T4 shaped (DOCX) for Harbour Kitchen Group. A T4 shaped slip for Fictional colleague 3 covering the 2026-08-20 to 2026-09-02 rostered period. Box 14 is 1,100.00 CAD, which is the base pay the restaurant model records for EMP-03 across 50 hours; boxes 16, 18 and 22 are 5.95, 1.66 and 15 percent of it, giving 65.45, 18.26 and 165.00, and net pay is 851.29 CAD. The PDF twin in the same directory carries the identical text.
Information slip, T4 shaped (PDF) for Harbour Kitchen Group. A T4 shaped slip for Fictional colleague 3 covering the 2026-08-20 to 2026-09-02 rostered period. Box 14 is 1,100.00 CAD, which is the base pay the restaurant model records for EMP-03 across 50 hours; boxes 16, 18 and 22 are 5.95, 1.66 and 15 percent of it, giving 65.45, 18.26 and 165.00, and net pay is 851.29 CAD. The DOCX twin in the same directory carries the identical text.
Menu folder guide for Harbour Kitchen Group. A 80 line guide naming every one of the 19 files in this folder, the two costing files each price was read from, the rule behind every derived price, and all 5 deliberate defects with the figure on both sides of each disagreement.
Operating report PDF for Harbour Kitchen Group. Three readable pages summarize the same model, chart, source tables and usage instructions. Supplier spend=7,897.76 CAD; Net menu sales=26,214.00 CAD; Menu items sold=1,764.00 items; Guest reviews=18.00 records.
Printed menu for Harbour Kitchen Group. A one page food menu with 2 sections (Burgers, Sides and salads) and 4 dishes, prices right aligned in CAD and an allergen number after every dish. First page text begins "Harbour Kitchen Group". Every price is the menu_price_cad in plate-costs.csv and every allergen number is a Y column in allergen-matrix.csv.
Printed menu as a Word document for Harbour Kitchen Group. The same 4 dishes and 2 sections as printed-menu.pdf, laid out as 2 two column Word tables with the price cell right aligned, so the identical layout can be read through a different parser. Core properties are stamped to 2026-09-08 and the package timestamps are fixed, so two runs produce identical bytes.
Printed menu with a price the costing denies for Harbour Kitchen Group. Intentionally wrong. MENU-02 Chicken burger is printed at 20.50 CAD where plate-costs.csv carries 19.50 CAD, a difference of 1.00. The printed figure is the proposed_price in the shared menu_price_changes table, effective 2026-09-15, so this is the shape a menu takes when it is reprinted early. Every other price matches printed-menu.pdf.
Procure-to-pay chain README for Harbour Kitchen Group. Names all 28 files in this folder, tabulates the seven-step chain from price list to remittance advice, and states all 6 deliberate disagreements with the exact numbers and the assertion that detects each. It also separates those defects from three traps that are modelling rather than errors: case price against unit price, the unreachable contract tier at 250 units, and the two legitimate tax-total conventions.
Purchase order PDF for Harbour Kitchen Group. Purchase order PO-GRP-1002 dated 2026-08-12 to Harbour Food Supply: 3 lines, net 309.92, GST 15.49 and 325.41 CAD payable. Line 2 orders 26 each of ING-03, which is the line the delivery note and the invoice later disagree about.
Remittance advice PDF for Harbour Kitchen Group. Remittance advice REM-GRP-8001 dated 2026-09-05, covering all 13 documents on both statements. 1041.96 CAD is paid and 1608.28 CAD is withheld, against statement balances of 2650.24 CAD. Every withheld document is listed again below the table with the reason it was not paid.
Statement of account PDF for Harbour Kitchen Group. Statement STM-GRP-6002 for Harbour Food Supply at 2026-08-31: 8 transactions closing at 1333.12 CAD. The printed ageing analysis totals 1342.11 CAD, which is 8.99 CAD more, because credit note CN-GRP-7001 is listed in the transactions but was never applied to the buckets.
Supplier invoice PDF for Harbour Kitchen Group. Invoice INV-GRP-5002 dated 2026-08-14, due 2026-09-13: 3 lines, net 309.92, GST 15.49 and 325.41 CAD due. Line 2 bills the ordered quantity even though the goods-received note records a short delivery of 4 each.